炒藕片做法
2017-06-24
导语:相信很多人都喜欢吃藕片吧,但是它的做法是怎么样的呢,小编下面来为你介绍下吧。
炒藕片做法
食材:
主料:藕1节
辅料:胡萝卜1根,黑木耳适量,柿子椒1个,
调料:色拉油适量,食盐4克,味精2克,葱1根,鲍鱼汁适量
做法:
1.藕清洗,去皮切片,木耳泡发,胡萝卜、青椒切片,葱切碎
![](http://i2.sanwen.net/life/201705/18-1F5111G145.jpg)
2.锅中油八成热,放葱花炒香,加胡萝卜片、青椒翻炒
![](http://i2.sanwen.net/life/201705/18-1F5111G145-50.jpg)
![](http://i2.sanwen.net/life/170511/1G2354635-3.jpg)
3.放入藕片、盐翻炒入味
![](http://i2.sanwen.net/life/201705/18-1F5111G145-51.jpg)
4.锅中加鲍鱼汁,上色也调味
![](http://i2.sanwen.net/life/201705/18-1F5111G147.jpg)
5.最后放泡发好的木耳翻炒均匀焖一会,加少许味精出锅
![](http://i2.sanwen.net/life/201705/18-1F5111G147.jpg)