福建英语怎么写_福建的英语是什么
福建，在周朝为七闽地，春秋以后为闽越地。秦兼并天下，南平百越，置闽中郡，中央政权始达于福建。下面小编为大家带来福建的英语意思和相关用法，欢迎大家一起学习!
福建的英语意思
Fujian
福建的相关英语例句
1. Fujian is bounded on the north by Zhejiang.
福建北面与浙江交界.
2. And galley equipments , stainless steel furniture are also in our product catalogue.
主要生产空气帽、伸缩结头、滤器、泥箱 、 不锈钢(厨房)家具等船舶福建.
3. Boil water tools , with the general pot of tea you can.
在福建家庭中一般用几种壶烧水来泡茶?
4. The proposed method has been applied AGC system of Fujian power grid.
该方法已应用于福建电网自动电压控制系统中.
5. Leroy Somer ( Fuzhou ) is managed by Leroy Somer France.
利莱森玛福州公司位于福建福州,工厂占地面积近10000平方米.
6. Construction Technology for Masonry Arch Dams in Fujian and Economic Analysis.
福建砌石拱坝施工技术与经济分析.
7. The ship was wrecked off the coast of Fukien.
该船在福建海岸“遇难”了.
8. A NOTE ON A SMALL FIELD RAT , MUS C . CAROLI BONHOTE IN FUJIAN ( MAMMALIA: MURIDAE )
福建的卡氏小鼠 ( 啮齿目: 鼠科 )
9. Attended the 61 st Anniversary Dinner of Terengganu Hokkien Association.
会长谢庆土出席登嘉楼福建会馆庆祝成立61周年纪念暨庆贺会友荣誉勋衔联欢晚宴.
10. We ate authentic Fujian cuisine when we were traveling in Fujian.
到福建旅游时,我们吃到了正宗的闽菜.
11. Fujian Province in southeastern China, a tropical oceanic monsoon climate.
福建在中国的东南部, 属于热带海洋性季风气候.
12. My factory, opened 10 ago, is located in Fujian's knitting center - Quanzhou.
公司位于福建针织中心 - 泉州, 公司已经成立10年.
13. We are an abalone farm specialized in raising and selling live abalone.
本养殖场位于福建东山至漳浦一带,专业从事鲍鱼养殖和销售.
14. Sanming is said to be Shanghai on a small scale.
据说,(福建)三明是小上海.
15. FJ: How does ensure stability, reliability through scalability from software engineering perspective?
福建: 如何确保稳定性, 可靠性,通过可扩展性,从软件工程的角度?
福建的英文例句
1. 福建规定辞职满两年后可提取。
Fujian stipulates abdication can be extracted after two years completely.
2. 作为泡茶上茶的一种仪式，福建茶道十分讲究，精妙无比。
Fujian tea ceremony is an elaborate way of preparing and serving tea.
3. 原本想一试甘香福建面，结果被餐牌的苦瓜河粉所吸引。
The gourd was in no way bitter and paired well with the fermented black beans and noodles.
4. 福建不再是普通的福建了。
Fujian is no longer plain Fujian.
5. 福建深沪湾地区古生物奇观成因研究
Study on the Origin of Palaeontological Wonders in Shenhu Bay of Fujian Province
6. 生防护中心接获福建人类感染禽流感确诊病例通报
Notification of a human avian flu case in Fujian received
7. 福建闽江口外海岸植物生态
Plant ecology of the outer coast of the Minjiang River Estuary in Fujian
8. 且福建现在完全是混乱状态，不统一。
In addition, Fukien is now in a state of complete chaos, confusion and disunity.
9. 福建粮食安全问题初探
Probe into the safety of Fujian's food supply
10. 福建地磁总强观测资料综合处理与讨论
Integrate Geomagnetic Total Intensity Observation Data Processing in Fujian
福建的英语作文
Fujian cuisine was a latecomer in southeast China along the coast. The cuisine emphasizes seafood, river fish, and shrimp. The Fujian coastal area produces 167 varieties of fish and 90 kinds of turtles and shellfish. It also produces edible bird's nest, cuttlefish, and sturgeon. These special products are all used in Fujian cuisine. The Fujian economy and culture began to flouring after the Southern Song Dynasty. During the middle Qing Dynasty famous Fujian officials and literati promoted the Fujian cuisine so it gradually became known to other parts of China. The most characteristic aspect of Fujian cuisine is that its dishes are served in soup. Its cooking methods are stewing, boiling, braising, quick-boiling, and steaming, The most famous dish is Buddha Jumps Over the Wall. The name implies the dish is so delicious that even the Buddha would jump over a wall to eat it once he smelled it. A mixture of seafood, chicken, duck, and pork is put into a rice-wine jar and simmered over a low fire. Sea mussel quick-boiled in chicken soup is another Fujian delicacy. Cutting is important in the Fujian cuisine. Most dishes are made of seafood, and if the seafood is not cut well the dishes will fail to have their true flavor. Fujian dishes are slightly sweet and sour, and less salty. For example, litchi pork, sweet and sour pork, soft fish with onion flavor, and razor clams stir-fried with fresh bamboo shoots without soy sauce all have this taste. When a dish is less salty, it tastes more delicious. Sweetness makes a dish more tasty, while sourness helps remove the seafood smell. joozone.com In the Fujian cuisine, an important flavoring and coloring material is red distiller's grain. It is a glutinous rice fermented with red yeast. After being kept in a sealed vessel for one year, the grain acquires a sweet and sour flavor and a rose-red color. Chicken, duck, fish, and pork can be flavored with the red grain as well as spiral shells, clams, mussels, bamboo shoots, and even vegetables. When the red distiller's grain is used for flavoring, the fishes can be cooked in many ways, including quick-frying, frying, quick-boiling, and pickling. Fujian cuisine comprises three branches ¨C Fuzhou, southern Fujian, and western Fujian. There are slight differences among them. Fuzhou dishes are more fresh, delicious, and less salty, sweet, and sour. Southern Fujian dishes are sweet and hot and use hot sauces, custard, and orange juice as flavorings. Western Fujian dishes are salty and hot. As Fujian people emigrate overseas, their cuisine has become popular in Taiwan and abroad.
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