我最喜欢的水果英语作文100词

2017-06-19

多吹水果对我们的身体健康很有益,下面,是小编为你整理的我最喜欢的水果英语作文100词,希望对你有帮助!

我最喜欢的水果英语作文100词篇1

I like eating various kinds of fruits, but what I like most is apple. Apple is red, round, and juicy. It looks so nice and tastes so sweet. Almost everyone likes it. And it's also very cheap. We can buy it everywhere.

我喜欢吃各种各样的水果,但我最喜欢的是苹果。苹果是圆的,是红的,而且很多汁。它看起来很漂亮,吃起来味道很甜。几乎每个人都喜欢它。它也很便宜。我们到处都能买到它。

Apple is not only delicious, but also nutritious, because it contains the vitamins we need. Having apples everyday can make us healthy and wise. Just as saying goes," An apple a day keeps the doctors away.

苹果不仅好吃,而且营养丰富,因为它包含了我们所需的维生素。每天吃苹果可以使我们变得健康和聪明。正如俗话所说,“一天一苹果,疾病远离我。

What's more, apple can be made into many kinds of foods and drinks. For example, apple milk shake is so popular among people. It's so easy to make. Here is the list: First, peel three apples and cut them into pieces. Second, put the apples and ice cream into a blender, and then pour some milk into the blender. Next, turn on the blender, and the milk shake will be ready in two minutes. Finally, drink the milk shake. This is the last but the most delightful step.

更重要的是,苹果可以制成多种食物和饮料。例如,苹果奶昔很受人们的欢迎。它是如此容易制成的。这是步骤:第一,削三个苹果切成碎片。第二,把苹果和冰淇淋放入搅拌机,再倒一些牛奶进去。接下来,打开搅拌机,两分钟奶昔就好了。最后,喝奶昔。这是最后一步也是最开心的一步。

我最喜欢的水果英语作文100词篇2

Of the fruits of the year I give my vote to the orange. In the first place it is a perennial--if not in actual fact, at least in the greengrocer’s shop. On the days when dessert is a name given to a handful of chocolates and a little preserved ginger, when macédoine de fruits is the title bestowed on some raisins and two prunes, then the orange, however sour, comes nobly to the rescue; and on those other days of plenty when cherries and strawberries and kiwi-fruits riot together upon the table, the orange, sweeter than ever, is still there to hold its own. Bread and rice, beef and mutton, eggs and milk, are not more necessary to an ordered existence than the orange.

我最喜欢的水果英语作文100词篇3

Of the fruits of the year I give my vote to the orange. In the first place it is a perennial--if not in actual fact, at least in the greengrocer’s shop. On the days when dessert is a name given to a handful of chocolates and a little preserved ginger, when macédoine de fruits is the title bestowed on some raisins and two prunes, then the orange, however sour, comes nobly to the rescue; and on those other days of plenty when cherries and strawberries and kiwi-fruits riot together upon the table, the orange, sweeter than ever, is still there to hold its own. Bread and rice, beef and mutton, eggs and milk, are not more necessary to an ordered existence than the orange.

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